- My 2011 Rhone Valley Food Trip
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I promised Kelly McAuliffe that I will visit him in Southern Rhône the next time I’m in Europe, so when I went to Europe to participate in the Mondial du Pinot 2011 I decided it was time to make good on my promise. The only American Sommelier in France, Kelly McAuliffe used to work for none other than world-renowned chef, Alain Ducasse. Now he consults with winemakers, educates novices and professionals alike, and provides private wine tours of the Rhône wine region.mail read more